每日新鲜Fresh Daily
肉类每日清晨现烤,当天售罄,绝不留到次日。Meats are roasted every morning and sold the same day — never carried over.
从 Brentwood 的街角小铺,到 Burnaby 人口中的「那家烧腊」——我们用明炉、用时间,把港式烧腊的讲究,原汁原味带到大温哥华。 From a corner spot in Brentwood to the go-to Siu Mei in Burnaby — we bring the craft of Hong Kong roast meats to Greater Vancouver, one live-fire oven at a time.
不只是烧腊,是一炉传承的烟火气。
把港式老味道,留在 Burnaby 的每一张餐桌。
More than BBQ — it's the warmth of a roast passed down through time, kept alive at every table in Burnaby.
Bona Fide BBQ 把港式烧腊的传统,带到了 The Amazing Brentwood。从油亮挂汁的烧鸭,到蜜汁叉烧、脆皮烧肉,每一刀都是当日现烤、现斩现卖——不卖过夜货,是我们对「新鲜」最朴素的坚持。 Bona Fide BBQ brings the tradition of Cantonese Siu Mei to The Amazing Brentwood. From glossy roast duck to honey-glazed char siu and crackling crispy pork, every cut is roasted daily and carved to order — no yesterday's meat, just our simple promise of freshness.
无论你是赶时间的一人午餐、犒劳全家的一桌好菜,还是想念那口地道的香港味,我们都把事情做得很简单:好烧腊、实在份量、还有一张笑脸。快餐够快,正餐够体面。 Whether it's a quick solo lunch, a feast for the family, or a craving for a taste of Hong Kong, we keep it simple: great BBQ, generous portions, and a friendly smile. Fast enough for takeout, refined enough for the table.
明炉挂烤、当日出炉,不卖过夜货。Live-fire roasted and served the same day — never carried over.
一人烧腊饭十分钟上桌,宴客拼盘同样拿得出手。A rice plate in ten minutes; a platter worthy of guests.
麦芽糖上色、明火控温,皮脆肉嫩有标准。Malt-sugar glaze, live-fire heat — crisp skin, tender meat, by standard.
三件小事,我们天天都在做。Three small things we show up for, every single day.
肉类每日清晨现烤,当天售罄,绝不留到次日。Meats are roasted every morning and sold the same day — never carried over.
烧腊饭与套餐分量扎实,吃得饱、吃得值。Hearty rice plates and combos that keep you full and happy.
老顾客与新面孔,都能在这儿找到归属感。A warm spot where regulars and first-timers both feel at home.
看菜单、找路线、打电话,或者先留个好评——都在这。See the menu, get directions, call ahead, or just leave a kind review — it's all here.